Impacts of pH-mediated EPS structure on probiotic bacterial pili–whey proteins interactions

Autor: Burgain, Jennifer, Scher, Joel, Lebeer, Sarah, Vanderleyden, Jos, Corgneau, Magda, Guerin, Justine, Caillet, Céline, Duval, Jérôme F.L., Francius, Gregory, Gaiani, Claire
Zdroj: In Colloids and Surfaces B: Biointerfaces 1 October 2015 134:332-338
Databáze: ScienceDirect