Impacts of pH-mediated EPS structure on probiotic bacterial pili–whey proteins interactions
Autor: | Burgain, Jennifer, Scher, Joel, Lebeer, Sarah, Vanderleyden, Jos, Corgneau, Magda, Guerin, Justine, Caillet, Céline, Duval, Jérôme F.L., Francius, Gregory, Gaiani, Claire |
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Zdroj: | In Colloids and Surfaces B: Biointerfaces 1 October 2015 134:332-338 |
Databáze: | ScienceDirect |
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