Surface adsorption behaviour of milk whey protein and pectin mixtures under conditions of air–water interface saturation

Autor: Perez, Adrián A., Sánchez, Cecilio Carrera, Rodríguez Patino, Juan M., Rubiolo, Amelia C., Santiago, Liliana G.
Zdroj: In Colloids and Surfaces B: Biointerfaces 2011 85(2):306-315
Databáze: ScienceDirect