Globular proteins as Pickering emulsion stabilizers: Particles or surfactants?

Autor: Velandia, Santiago F., Marchal, Philippe, Sadtler, Véronique, Arnoux, Philippe, Bonn, Daniel, Roques-Carmes, Thibault
Zdroj: In Colloids and Surfaces A: Physicochemical and Engineering Aspects 5 January 2025 704
Databáze: ScienceDirect