A novel olive oil fatty acid-based amphiphilic random polyurethane: Micellization and phase transfer application

Autor: Aghaghafari, Elham, Zamanloo, Mohammad Reza, Omrani, Ismail, Salarvand, Ehsan
Zdroj: In Colloids and Surfaces A: Physicochemical and Engineering Aspects 20 December 2019 583
Databáze: ScienceDirect