Cold gelation of water in water emulsions stabilized by protein particles
| Autor: | Gonzalez-Jordan, Alberto, Benyahia, Lazhar, Nicolai, Taco |
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| Zdroj: | In Colloids and Surfaces A: Physicochemical and Engineering Aspects 5 November 2017 532:332-341 |
| Databáze: | ScienceDirect |
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