Microbial interactions modify saffron traits selectively and modulate immunity through adaptive antioxidative strategy: Organic cultivation modules should be trait and crop-specific
| Autor: | Naik, Samiullah, Bharti, Neha, Mir, Shakeel A., Nehvi, Firdous A., Husaini, Amjad M. |
|---|---|
| Zdroj: | In Industrial Crops & Products 15 December 2024 222 Part 1 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect