Release of phenolic acids from sunflower and rapeseed meals using different carboxylic esters hydrolases from Aspergillus niger

Autor: Laguna, Oscar, Odinot, Elise, Bisotto, Alexandra, Baréa, Bruno, Villeneuve, Pierre, Sigoillot, Jean-Claude, Record, Eric, Faulds, Craig B., Fine, Frédéric, Lesage-Meessen, Laurence, Lomascolo, Anne, Lecomte, Jérôme
Zdroj: In Industrial Crops & Products 1 November 2019 139
Databáze: ScienceDirect