Strategies of detoxification and fermentation for biotechnological production of xylitol from sugarcane bagasse

Autor: Vallejos, María Evangelina, Chade, Miriam, Mereles, Elizabeth Beda, Bengoechea, Dora Inés, Brizuela, Johanna Gisela, Felissia, Fernando Esteban, Area, María Cristina
Zdroj: In Industrial Crops & Products 30 November 2016 91:161-169
Databáze: ScienceDirect