Corrigendum to “The yield, composition and hydrodistillation kinetics of the essential oil of dill seeds (Anethii fructus) obtained by different hydrodistillation techniques” [Ind. Crops Prod. 65, (2014) 429–436]

Autor: Stanojević, Ljiljana P., Radulović, Niko S., Djokić, Tatjana M., Stanković, Biljana M., Ilić, Dǔsica P., Cakić, Milorad D., Nikolić, Vesna D.
Zdroj: In Industrial Crops & Products May 2015 67:509-509
Databáze: ScienceDirect