Morphological, chemical and rheological properties of the main seed polysaccharide from Caesalpinia ferrea Mart

Autor: Gallão, Maria I. a, *, Normando, Leonardo de O. a, Vieira, Ícaro G.P. b, Mendes, Francisca N.P. b, Ricardo, Nágila M.P.S. c, de Brito, Edy S. d
Zdroj: In Industrial Crops & Products May 2013 47:58-62
Databáze: ScienceDirect