On-tree ripening block of avocado fruit involves changes in ethylene sensitivity linked to gibberellin and auxin pathways

Autor: Hunter, Donald A., O’Donnell, Kristie, Zhang, Huaibi, Erridge, Zoe A., Napier, Nathanael J., Pidakala, Paul, Baylis, Ellen, Saei, Ali, Günther, Catrin, Cooney, Janine M., David, Charles, Franzmayr, Benjamin, Gapper, Nigel E., Johnston, Jason W., Brummell, David A., Woolf, Allan B.
Zdroj: In Postharvest Biology and Technology October 2024 216
Databáze: ScienceDirect
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