Overall quality and antioxidant enzymes of ready‐to‐eat ‘Purple Queen’ pomegranate arils during cold storage

Autor: Adiletta, Giuseppina, Petriccione, Milena, Liguori, Loredana, Zampella, Luigi, Mastrobuoni, Francesco, Di Matteo, Marisa
Zdroj: In Postharvest Biology and Technology September 2019 155:20-28
Databáze: ScienceDirect