The effects of postharvest carbon dioxide and a cold storage treatment on Tuta absoluta mortality and tomato fruit quality

Autor: Riudavets, Jordi, Alonso, Miquel, Gabarra, Rosa, Arnó, Judit, Jaques, Josep A., Palou, Lluís
Zdroj: In Postharvest Biology and Technology October 2016 120:213-221
Databáze: ScienceDirect