Storage of fresh-cut swede and turnip in modified atmosphere: effects on vitamin C, sugars, glucosinolates and sensory attributes
| Autor: | Helland, Haakon S., Leufvén, Anders, Bengtsson, Gunnar B., Skaret, Josefine, Lea, Per, Wold, Anne-Berit |
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| Zdroj: | In Postharvest Biology and Technology January 2016 111:150-160 |
| Databáze: | ScienceDirect |
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