Analysis of changes in protein abundance after wounding in ‘Golden Delicious’ apples

Autor: Buron-Moles, G., Torres, R., Amoako-Andoh, F., Viñas, I., Teixidó, N., Usall, J., Keulemans, W., Davey, M.W.
Zdroj: In Postharvest Biology and Technology January 2014 87:51-60
Databáze: ScienceDirect