Evaluation of the use of sulfur dioxide to reduce postharvest losses on dark and green figs
| Autor: | Cantín, Celia M., Palou, Lluís, Bremer, Vanessa, Michailides, Themis J., Crisosto, Carlos H. |
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| Zdroj: | In Postharvest Biology and Technology 2011 59(2):150-158 |
| Databáze: | ScienceDirect |
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