Effect of citric acid and chitosan on maintaining red colouration of litchi fruit pericarp
| Autor: | Ducamp-Collin, Marie-Noëlle, Ramarson, Hassina, Lebrun, Marc, Self, Guy, Reynes, Max |
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| Zdroj: | In Postharvest Biology and Technology 2008 49(2):241-246 |
| Databáze: | ScienceDirect |
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