Effects of bruise type on discrimination of bruised and non-bruised ‘Golden Delicious’ apples by VIS/NIR spectroscopy

Autor: Xing, Juan, Landahl, Sandra, Lammertyn, Jeroen, Vrindts, Els, Baerdemaeker, Josse De
Zdroj: In Postharvest Biology and Technology 2003 30(3):249-258
Databáze: ScienceDirect