Firmness and force relaxation characteristics of tomatoes stored intact or as slices
Autor: | Wu, Tianxia, Abbott, Judith A. * |
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Zdroj: | In Postharvest Biology and Technology 2002 24(1):59-68 |
Databáze: | ScienceDirect |
Externí odkaz: |
Autor: | Wu, Tianxia, Abbott, Judith A. * |
---|---|
Zdroj: | In Postharvest Biology and Technology 2002 24(1):59-68 |
Databáze: | ScienceDirect |
Externí odkaz: |