Enhanced C 2H 5OH sensing characteristics of nano-porous In 2O 3 hollow spheres prepared by sucrose-mediated hydrothermal reaction
Autor: | Kim, Sun-Jung, Hwang, In-Sung, Choi, Joong-Ki, Kang, Yun Chan, Lee, Jong-Heun |
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Zdroj: | In Sensors & Actuators: B. Chemical 2011 155(2):512-518 |
Databáze: | ScienceDirect |
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