The trehalose/maltose-binding protein as the sensitive element of a glucose biosensor

Autor: Fonin, A.V., Povarova, O.I., Staiano, M., D’Auria, S., Turoverov, K.K., Kuznetsova, I.M.
Zdroj: In Optical Materials August 2014 36(10):1676-1679
Databáze: ScienceDirect