Impact of dairy food products on type 2 diabetes: Gut-pancreas axis for lower glucose level
Autor: | Ağagündüz, Duygu, Yilmaz, Birsen, Cemali, Özge, Šimat, Vida, Akkus, Gamze, Kulawik, Piotr, Ozogul, Fatih |
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Zdroj: | In Trends in Food Science & Technology November 2024 153 |
Databáze: | ScienceDirect |
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