Recent advances and applications of deep learning, electroencephalography, and modern analysis techniques in screening, evaluation, and mechanistic analysis of taste peptides
| Autor: | Su, Lijun, Ji, Huizhuo, Kong, Jianlei, Yan, Wenjing, Zhang, Qingchuan, Li, Jian, Zuo, Min |
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| Zdroj: | In Trends in Food Science & Technology August 2024 150 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect