CRISPR/Cas12a-based technology: A powerful tool for biosensing in food safety
Autor: | Mao, Zefeng, Chen, Ruipeng, Wang, Xiaojuan, Zhou, Zixuan, Peng, Yuan, Li, Shuang, Han, Dianpeng, Li, Sen, Wang, Yu, Han, Tie, Liang, Jun, Ren, Shuyue, Gao, Zhixian |
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Zdroj: | In Trends in Food Science & Technology April 2022 122:211-222 |
Databáze: | ScienceDirect |
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