The population threshold for soy as an allergenic food – Why did the Reference Dose decrease in VITAL 3.0?
| Autor: | Taylor, Steve L., Houben, Geert F., Blom, W.Marty, Westerhout, Joost, Remington, Benjamin C., Crevel, Rene W.R., Brooke-Taylor, Simon, Baumert, Joe L. |
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| Zdroj: | In Trends in Food Science & Technology June 2021 112:99-108 |
| Databáze: | ScienceDirect |
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