The concentration of potentially toxic elements (PTEs) in honey: A global systematic review and meta-analysis and risk assessment

Autor: Fakhri, Yadolah, Abtahi, Mehrnoush, Atamaleki, Ali, Raoofi, Amir, Atabati, Hamid, Asadi, Anvar, Miri, Ali, Shamloo, Ehsan, Alinejad, Abdolazim, Keramati, Hassan, Mousavi Khaneghah, Amin
Zdroj: In Trends in Food Science & Technology September 2019 91:498-506
Databáze: ScienceDirect
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