Ultra-processed foods: A new holistic paradigm?
Autor: | Fardet, Anthony, Rock, Edmond |
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Zdroj: | In Trends in Food Science & Technology November 2019 93:174-184 |
Databáze: | ScienceDirect |
Externí odkaz: |
Autor: | Fardet, Anthony, Rock, Edmond |
---|---|
Zdroj: | In Trends in Food Science & Technology November 2019 93:174-184 |
Databáze: | ScienceDirect |
Externí odkaz: |