Ensuring sufficient intracellular ATP supplying and friendly extracellular ATP signaling attenuates stresses, delays senescence and maintains quality in horticultural crops during postharvest life

Autor: Aghdam, Morteza Soleimani, Jannatizadeh, Abbasali, Luo, Zisheng, Paliyath, Gopinadhan
Zdroj: In Trends in Food Science & Technology June 2018 76:67-81
Databáze: ScienceDirect