Functional food product development – Opportunities and challenges for food manufacturers
| Autor: | Khan, Rao Sanaullah, Grigor, John, Winger, Ray, Win, Alan |
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| Zdroj: | In Trends in Food Science & Technology March 2013 30(1):27-37 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect