Ex vivo proteomics of Campylobacter jejuni 81-176 reveal that FabG affects fatty acid composition to alter bacterial growth fitness in the chicken gut
| Autor: | Asakura, Hiroshi, Kawamoto, Keiko, Murakami, Satoshi, Tachibana, Masato, Kurazono, Hisao, Makino, Sou-ichi, Yamamoto, Shigeki, Igimi, Shizunobu |
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| Zdroj: | In Research in Microbiology February-March 2016 167(2):63-71 |
| Databáze: | ScienceDirect |
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