Effects of castration and slaughter age on the fatty acid composition of ovine muscle and adipose tissue from two breeds
Autor: | Gravador, Rufielyn S., Moloney, Aidan P., Brunton, Nigel P., Gkarane, Vasiliki, Allen, Paul, Fahey, Alan G., Claffey, Noel A., Diskin, Michael G., Farmer, Linda J., Monahan, Frank J. |
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Zdroj: | In Small Ruminant Research November 2018 168:94-100 |
Databáze: | ScienceDirect |
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