Feeding behavior, nutrient digestibility, feedlot performance, carcass traits, and meat characteristics of crossbred lambs fed high levels of yellow grease or soybean oil
| Autor: | van Cleef, Flavia de Oliveira Scarpino, Ezequiel, Jane Maria Bertocco, D’Aurea, Andre Pastori, Almeida, Marco Túlio Costa, Perez, Henrique Leal, van Cleef, Eric Haydt Castello Branco |
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| Zdroj: | In Small Ruminant Research April 2016 137:151-156 |
| Databáze: | ScienceDirect |
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