Effects of aging on functional properties of caprine milk made into Cheddar- and Colby-like cheeses
Autor: | Olson, D.W., Van Hekken, D.L., Tunick, M.H., Soryal, K.A., Zeng, S.S. |
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Zdroj: | In Small Ruminant Research 2007 70(2):218-227 |
Databáze: | ScienceDirect |
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