Autor:	Lopes, Natalia Correia ^{a, ⁎}, Vicedomini, Ana Carolina Costa ^a, Magalhães, Natália Vieira ^a, Waitzberg, Dan Linetzky ^a, Jacob, Wilson ^b, Busse, Alexandre ^b, Ferdinando, Douglas ^b, Pereira, Rosa Maria Rodrigues ^c, Torrinhas, Raquel ^a, Belarmino, Giliane ^a
Zdroj:	In Nutrition March 2025 131
Databáze:	ScienceDirect
Externí odkaz:	Zobrazit plný text záznamu Full Text from ScienceDirect