Gastrointestinal tolerance to an inulin-rich soluble roasted chicory extract after consumption in healthy subjects
| Autor: | Ripoll, Christophe, Flourié, Bernard, Megnien, Sophie, Hermand, Olivier, Janssens, Myriam |
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| Zdroj: | In Nutrition 2010 26(7):799-803 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect