Effect of pistachio diet on lipid parameters, endothelial function, inflammation, and oxidative status: A prospective study
| Autor: | Sari, Ibrahim, Baltaci, Yasemin, Bagci, Cahit, Davutoglu, Vedat, Erel, Ozcan, Celik, Hakim, Ozer, Orhan, Aksoy, Nur, Aksoy, Mehmet |
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| Zdroj: | In Nutrition April 2010 26(4):399-404 |
| Databáze: | ScienceDirect |
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