Effects of food fortification on nutritional and functional status in frail elderly nursing home residents at risk of malnutrition

Autor: Smoliner, Christine, Norman, Kristina, Scheufele, Ramona, Hartig, Wolfgang, Pirlich, Matthias, Lochs, Herbert
Zdroj: In Nutrition 2008 24(11):1139-1144
Databáze: ScienceDirect