In vitro effects of selenite and mercuric chloride on liver thiobarbituric acid–reactive substances and non-protein thiols from rats: Influences of dietary cholesterol and polyunsaturated and saturated fatty acids

Autor: Farina, Marcelo, Soares, Félix Antunes, Feoli, Ana, Roehring, Cíntia, Brusque, Ana Maria, Rotta, Liane, Perry, Marcos Luis, Souza, Diogo Onofre, Rocha, João Batista T
Zdroj: In Nutrition 2003 19(6):531-535
Databáze: ScienceDirect