Improving the semi-continuous flow-through subcritical water hydrolysis of grape pomace (Vitis vinifera L.) by pH and temperature control
| Autor: | Castro, Luiz Eduardo Nochi, Sganzerla, William Gustavo, Barroso, Tiago Linhares Cruz Tabosa, Maciel-Silva, Francisco Weshley, Colpini, Leda Maria Saragiotto, Bittencourt, Paulo Rodrigo Stival, Rostagno, Mauricio A., Forster-Carneiro, Tânia |
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| Zdroj: | In The Journal of Supercritical Fluids May 2023 196 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect