The reaction of flavanols with nitrous acid protects against N-nitrosamine formation and leads to the formation of nitroso derivatives which inhibit cancer cell growth
Autor: | Lee, Stephanie Y.H., Munerol, Bibiana, Pollard, Susan, Youdim, Kuresh A., Pannala, Ananth S., Kuhnle, Gunter G.C., Debnam, Edward S., Rice-Evans, Catherine, Spencer, Jeremy P.E. |
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Zdroj: | In Free Radical Biology and Medicine 2006 40(2):323-334 |
Databáze: | ScienceDirect |
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