Molecular authentication discloses the species composition of whitebait products in the Taiwanese market
| Autor: | Wang, Yu-Chun, Huang, Tzu-Ling, Ho, Chuan-Wen, Ho, Hsuan-Ching, Liu, Shih-Hui, Chang, Chen-Jui, Chang, Chia-Hao |
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| Zdroj: | In Journal of Food Composition and Analysis March 2025 139 |
| Databáze: | ScienceDirect |
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