Assessing chemical composition variations on vintage, vineyard location and grape ripeness: A regional study of red wines produced in the colorado river middle basin, La Pampa (Argentina)

Autor: Varela, Ayelén C., Wagner, Marcelo, Masseroni, María L., Sartor, Paolo D., Zaldarriaga Heredia, Jorgelina, Jofré, Florencia Cora, Sari, Santiago E., Catania, Anibal A., Prieto, Jorge A., Savio, Marianela, Camiña, José M., Azcarate, Silvana M., Fanzone, Martín L.
Zdroj: In Journal of Food Composition and Analysis October 2024 134
Databáze: ScienceDirect
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