Chemometrics analysis of camellia oil authenticity using LF NMR and fatty acid GC fingerprints

Autor: Hu, Bokai, Zhang, Dongya, Geng, Yangyang, Zhang, Shixin, Liu, Yana, Wang, Jihui
Zdroj: In Journal of Food Composition and Analysis September 2024 133
Databáze: ScienceDirect