Nutritional composition of ghee of various animal origins produced in some silk road countries

Autor: Ulambayar, Nomin-Erdene, Smanalieva, Jamila, Hellwig, Anne, Iskakova, Janyl, Choijilsuren, Narangerel, Kalemshariv, Begzhan, Vankhuu, Enkhtuya
Zdroj: In Journal of Food Composition and Analysis August 2024 132
Databáze: ScienceDirect