Advancements towards the development artificial intelligence for sensory analysis: Integrating pattern recognition and signal processing in ATR-FTIR analysis of spirits
| Autor: | López-Rosas, Agustín E., Gómez-Navarro, Camila S., Warren-Vega, Walter M., Zárate-Guzmán, Ana I., Romero-Cano, Luis A. |
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| Zdroj: | In Journal of Food Composition and Analysis July 2024 131 |
| Databáze: | ScienceDirect |
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