Impact of aging on the physical-chemical and phenolic stability of tropical red wines from Brazil produced with grapes harvested in the summer season
Autor: | Oliveira, Juliane Barreto de, Fialho, Flávio Bello, Laureano, Olga, de Castro, Rogério, Pereira, Giuliano Elias, Ricardo-da-Silva, Jorge Manuel |
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Zdroj: | In Journal of Food Composition and Analysis January 2024 125 |
Databáze: | ScienceDirect |
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