Insights into the phytochemical composition of selected genotypes of organic kale (Brassica oleracea L. var. acephala)
Autor: | Bianchi, Giulia, Picchi, Valentina, Tava, Aldo, Doria, Filippo, Walley, Peter Glen, Dever, Louisa, di Bella, Maria Concetta, Arena, Donata, Ben Ammar, Hajer, Lo Scalzo, Roberto, Branca, Ferdinando |
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Zdroj: | In Journal of Food Composition and Analysis January 2024 125 |
Databáze: | ScienceDirect |
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