Metabarcoding for the authentication of complex seafood products: The fish burger case

Autor: Giusti, A., Malloggi, C., Lonzi, V., Forzano, R., Meneghetti, B., Solimeo, Antonio, Tinacci, L., Armani, A.
Zdroj: In Journal of Food Composition and Analysis October 2023 123
Databáze: ScienceDirect