Characterization and comparison of phospholipid fatty acids and molecular species in different animal milk

Autor: Wang, Shaolei, Li, Siming, Hou, Baochao, Li, Baolei, De Souza, Cristabelle, Ramachandran, Mythili, Yi, Huaxi, Zhang, Lanwei, Lin, Kai
Zdroj: In Journal of Food Composition and Analysis August 2023 121
Databáze: ScienceDirect