Detection of Salmonidae ingredient using mini-DNA barcoding in conjunction with a rapid visual inspection method

Autor: Yanjin, Fei, Hanyue, Xue, Xiong, Xiong, Ying, Yang, Libin, Wang, Xiaohui, Xiong
Zdroj: In Journal of Food Composition and Analysis May 2023 118
Databáze: ScienceDirect